I agree with some of the other reviews that a whole pound of bacon is too much. Your daily values may be higher or lower depending on your calorie needs. Legal Disclaimer. Divide in half - half goes into the slow cooker and half gets stored in the fridge until later. Season with salt and pepper. There was not a bit left after the pot luck! I just used the idea of the bacon. this link is to an external site that may or may not meet accessibility guidelines. Amount is based on available nutrient data. Last Updated on 18/03/2020 by Adina. We have made it more than once already and will make it again for sure. Place half of the broth mixture and half of the milk in a blender or food processor. Made this the way I usually make potatoe soup with regular milk and velveeta cheese. Nutrient information is not available for all ingredients. Thanks firewife42 for the recipe! It is a thick soup made of potatoes and leeks simmered with vegetable or chicken stock, and combined with heavy cream to create a comforting meal. Add water to cover all but 1 inch of the potatoes. … Drain excess grease, then stir in potatoes. This recipe for Irish Colcannon Soup is perfect for either St. Patrick’s Day or a meatless Lenten Soup. You'll be surprised at the taste of this rich and cheesy easy potato soup. Taste and add additional salt and pepper if needed. Nice basic potato soup. Add comma separated list of ingredients to include in recipe. Creamy Homemade White Bean Soup with Broccoli. 358 calories; protein 16.8g; carbohydrates 39.4g; fat 15.1g; cholesterol 47.9mg; sodium 552.9mg. Add the potatoes to the pan and mix in well. Place the onion, celery, garlic and potatoes into the slow cooker. Add comma separated list of ingredients to exclude from recipe. Melt the butter in a large soup pot and saute the onion, leeks, and potato for about 5 minutes, stirring often. Irish Potato Soup. Please leave a comment below and/or give this recipe a rating. My daughter wanted it for her birthday. We use hamburger usually. Irish coddled pork with cider. Stir in bacon just before serving. Bring to a boil and reduce the heat to low. You want it big enough to allow for the increase in volume when boiling. Not the best potato soup I have had but not bad either. Next time I would sub some of the evaporated milk for some chicken broth. —Coleen Morrissey, Sweet Valley, Pennsylvania They should break apart easily when you pierce them with a fork. Potato and Spring Onion Soup Though it may seem French inspired, this soup is based on two of the most basic vegetables of the traditional Irish … Boxty Boxty. It was an instant favorite! Congrats! You’ve probably heard the story of the Irish Potato … of chicken broth instead of both cans of evapotated milk. Traditional Irish Potato Soup Grits and Pinecones chicken stock, onion, half-and-half, ground black pepper, large potatoes and 6 more Irish Potato Soup AllRecipes It taseted better than resturant potato soup for sure. Cover, turn down the heat … Prepare a roux: Melt the butter in a small saucepan and whisk in the flour. You saved Irish Potato Soup to your. I like the Rue Based potato soups better. Simmer for 20-25 minutes or until the potatoes are completely done. Learn how to make this classic winter warmer with recipes from around the world. My kids know they will have it every Halloween, then all winter long. I also substituted homemade chicken broth for the water and peeled my potatoes instead of scrubbing (easier and I prefer them that way). Creamy Leftover Turkey and Wild Rice Soup. Place the bacon in a large, deep skillet, and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Optional, before serving garnish with fresh chopped parsley. One day it was this Irish potato and leeks soup. My Irish Great Grandmother fixed this regularly. Slowly cook until onions have softened. Very good! A huge plus: My kids liked it so … (Getty Images) The Gaelic word “boxty” translates literally to “poor man’s bread,” yet … Colcannon is a traditional Irish dish of mashed potatoes mixed with cabbage. I garnished it with fresh rosemary. Add onions. Let the flour and butter mixture (roux) bubble for 2 minutes on medium-low heat, stirring constantly. Roasting red-skinned potatoes with plenty of garlic yields a … Your email address will not be published. Cover and blend … 52 ratings 4.5 out of 5 star rating. This recipe combines the same flavors, but the potatoes are used to make a thick and creamy Irish soup … When the mixture is smooth and creamy add the milk. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Melt butter in a large saucepan over low heat; stir in onion and leek. Information is not currently available for this nutrient. This was a hit at our St. Patrick's Day pot luck today. Traditional Pastie. Good but nothing that I'd choose to make again. Cook and stir onion and celery in the remaining bacon grease over medium heat until the onion is translucent and tender. Drain the bacon slices on a paper towel-lined plate, crumble, and set aside. It really is the best potato soup recipe, ever. Nice simple potato soup with a couple of personal touches. For complete Recipe, please scroll down towards the bottom of the post. Also I used chicken broth instead of water. On Instagram? If your chicken stock is reduced sodium you may need a little more salt; if you use regular chicken stock, you might not need any salt. At the last, I sauteed half of a huge head of cabbage with the onion, celery and a little garlic in the bacon grease and threw that in once it cooked down a bit. Info. First, you’ll need a large stockpot to hold all the ingredients. Percent Daily Values are based on a 2,000 calorie diet. Irish Potato Soup. Basic Roast Potatoes. No gift befits the food-obsessed people in your life like a cookbook. We used to have this small coffee shop next to the lab that would serve up a soup of the day. Sprinkle on some salt and pepper. Serve immediately. Cover and cook 20 minutes. Add the carrots, celery and onions and cook until the … Add the celery and onions and sauté for about 5-6 minutes until they are tender. Take a picture and tag. It still turned out amazing!! Will try to get more flavor the next time i make this yet it was so good the way it is! This traditional recipe uses just a few ingredients like potatoes, leeks, and milk, yet the result is rich, creamy and completely satisfying. This is a perfectly simple receipe. "This was very flavorful and I really enjoyed it. Traditional Irish Potato Soup is as simple to make as it is delicious and nutritious. Love potato soup and I am not even Irish. Traditional Irish Potato Soup, the Best and Easiest. This all worked out really well. Allrecipes is part of the Meredith Food Group. Heat the butter in a 4-quart saucepan over medium heat. Add the hot chicken stock, mix well, then cover and allow to … I used 12 oz. Potato and leek soup is a traditional Irish, wintertime, comfort food. Melt butter in a large saucepan over low heat; stir in onion and leek. I added bacon, and we think that makes it even better. Irish Potato Soup is a filling soup inspired from Irish Cuisine. The recipe … It's perfect for St Patrick's Day or any time you want some pure comfort food. There was something about that Irish recipe that everyone at my work loved. This was good but needed a bit more flavor. I added a cup of shredded cabbage(cooked with the onion and celery) and a clove of garlic-minced. Heat the oil in a large pot over medium heat. Cook and stir onion and celery in the remaining bacon grease over medium heat until the onion is … Add the stock to the pan and bring up to a simmer. quick and easy soup recipe, st patrick's day recipes. I came up with it after enjoying baked potato soup at one of our favorite restaurants. I first tried an Irish potato soup at work. Melt butter in a large heavy pan. Add sour cream (or Mexican Crema) to potatoes, pepper and 2 Tbs of butter, mashing gently to … And, you should be able to mash them against the side of the pan easily. Cover and cook 20 minutes. I reduced the bacon to half a pound and the evaporated milk to one 13 ounce can. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition … Bring to a boil over medium-high heat, then reduce to medium-low, and simmer until potatoes are tender, about 15 minutes, stirring often. Condiments, Jams, Jellies, Sauces, and Salad Dressings. Cover the pan and allow to cook over a gentle heat for 10 minutes. I did add more potatos when I made it closer to 3 lbs. 18 Incredible Dishes for St. Patrick’s Day. Add in the broth, dried parsley, and … Instant Pot Irish Potato Soup is a Delicious recipe, that is Easy & Quick. All in all a good starter mix and one that you could play around with to suite your taste. This Traditional Irish Leek and Potato Soup is based upon the classic recipe that uses a russet potato and leek stewed in a rich cream broth. This Soup is a complete meal in itself. Stir in the evaporated milk, and continue cooking until warmed through. A filling Irish potato soup, making soup can hardly get any easier or cheaper. Host your own St Patrick’s day party … Add the celery and onions and sauté … Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Melt the butter in a Dutch oven or large pot over medium heat. Add the potatoes, garlic powder, kosher salt and pepper, and chicken stock. Melt the butter in a Dutch oven or large pot over medium heat. I think the bacon can easlily be cut down to 1/2 pound and also use low-fat evaporated milk to cut the calories. If you want to change things up a bit, try adding a handful of shredded cheddar cheese and a few Cheez-it's before serving. Add the celery and onions and cook until tender, stirring occasionally. Best Ever Potato Soup. Step 2 Stir the broth, water, black pepper and potatoes in the saucepan and heat to a boil. On a 2,000 calorie diet when i made it closer to 3 lbs after baked. Consult your doctor or registered dietitian before preparing this recipe a rating sauté for about 5-6 minutes until they tender. Drain the bacon slices on a 2,000 calorie diet the calories play around with to suite taste... 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