Mix a little peach juice ... peaches (2 cans) and add 1 can drained mandarin oranges. Using ripe peaches, remove the peach pits and skin using a sharp knife. (Note: I reserved a few peaches for the topping.) Angel Food Cake w/ Peach Topping 1 angel food cake cut into individual slices or center sliced to form two rings (depending on the preferred presentation) Bake or buy an angel food cake. There is always a DIY project going on at her house, sometimes to her husband's dismay. A slow cooker can can take your comfort food to the next level. Easy. Top with layers of 1/3 each of the pudding, peaches, raspberries and COOL WHIP. Add in the cocoa pwdr to… In a mixing bowl, beat cream cheese and milk until blended. Preheat oven to 375 degrees. Cut angel food cake into nine slices. Preheat the oven to 350 degrees. Transfer the egg whites to a large, wide bowl. Increase the oven temperature to 350° and bake the cake for about 35 minutes longer, until a toothpick inserted in the center comes out clean. 1 (15 ounce) can peaches, … For this angel food cake frosting recipe, prepare 1 cup softened butter, 3 cups of powdered sugar, 10 tablespoons unsweetened cocoa powder, 1/2 teaspoon salt, 1 … Turn your angel food cake into a faux Boston Cream Pie (like this Boston Cream Angel Cake) by slicing it horizontally, spreading vanilla custard or pudding between the layers and topping the whole thing with this almost-ridiculously simple chocolate ganache. Cut 6 large strawberries in ... until smooth. More Incredible Cakes. Gradually beat in confectioners' sugar. 350 degrees. Combine 3/4 c of powdered sugar, the cake flour and the salt in a medium bowl. Unmold the cake and transfer to a platter. Combine the water, sugar, and cornstarch in a saucepan; bring to a boil over medium heat. Peach angel food cake. Lower the speed and gradually add the remaining 3/4 c powdered sugar in 3 batches. Pro Tips for this Angel Food Cake Parfait: Angel Food Cake can be very delicate and a little more difficult to make compared to regular cakes. At this point, I cut the jello into squares and place it evenly over the angel food cake. We’ve assembled a list of 50 of the world’s most reliable, inexpensive wines – bottles that offer amazing quality for their price year in and year out. Peel the peaches, remove the pits, and dice into small cubes. Ingredients: 7 (cake .. cornstarch .. juice .. peaches .. sugar ...) 6. canned peaches (Lite - no sugar added - in their own juice), diced 1 tablespoon Amaretto or 1 teaspoon almond extract Optional Topping: Lite Cool Whip All … Spoon the cake batter into an ungreased tube pan. Our 22 Best Crock Pot and Slow-Cooker Recipes. © 2017 Better Batter Gluten Free Flour. Gently toss peaches and cover with plastic wrap so they keep their bright, fresh color. Tap the cake pan once or twice on a flat surface. With excellent intentions I purchased a round tube pan and diligently researched recipes. Angel food cake is virtually fat-free—it's made with egg whites but no yolks—yet becomes more decadent as it soaks up the sweet juices from a farm-stand … Gradually beat in confectioners' sugar. Box of angel food cake – I have a few boxes in my cupboard at all times because there are TONS of desserts made with this like our chocolate angel food cake and more. Plain berries, cherries, peaches, or … Place the top cake layer back on. © Copyright 2020 Meredith Corporation. Add the peaches, flavoring, and spices, if using. Request Better Batter In Your Local Store! To loosen the cake, run a thin-bladed knife around the side and tube of the pan. READY IN: 35mins. … Invert the pan onto the neck of a wine bottle and let the cake cool completely. Place the peach slices in a large bowl, and sprinkle with lemon juice and sugar. Do NOT grease angel food cake pan. Thanks for catching that! 5. if you want to use cake mix, follow our fresh peach dump cake recipe; Can of peaches – I used halved and just diced them up with a knife so they were bite size, you can get them diced this way Peach topping: Warm on low heat 1/4 cup milk, 4 oz softened cream cheese, 1 tbsp butter and 1/3 cup confectioners sugar. It's versatile too, because you can also use the peaches and bourbon sauce as a topping for frozen yogurt or vanilla gelato. In a standing electric mixer, beat the egg whites at medium speed until foamy. Preheat oven to 325ºF. Line bottom of medium glass serving bowl with 1/3 of the cake slices; drizzle with some of the reserved peach syrup. 2 cups egg whites (from about 16 large eggs), Lightly sweetened whipped cream, for serving, Back to Great-Grandmother Pearl's Angel Food Cake with Peaches. Ingredients: 6 (cake .. jam .. sugar ...) 7. Ultimately, I decided to make an angel food cake (a type of chiffon) with orange-vanilla glaze. Supply Chain/Allergen/Ingredient Information, 1 3/4 c egg whites, at room temperature (this is the whites from approx 12 eggs, or try egg substitute such as aquafaba), 1 1/2 tsp cream of tartar (or try subbing the same amount of white vinegar like I did), sliced peaches from 7-8 whole, ripe peaches. ... Chill. Note: for best flavor and texture, serve the cake on the day it's made and be sure to avoid any traces of yolk in the egg whites, which would prevent them from whipping to their fullest. 27 People talking Join In Now Join the conversation! Resume medium-high speed until soft peaks form, about 3-4 minutes. 10 incredible Angel Food Cake Topping Ideas in order that anyone may not must seek any further . In a separate bowl mix the cornstarch with … Add cake pieces; stir gently to coat evenly. Measure 3-4 c of the batter into a separate bowl. Bake the cake in the center of the oven for 20 minutes. Slice each whole peach into 12-16 thin slices. Hi! All Rights Reserved. You should have about 3 cups of diced peaches. Do this in 3-4 small batches being careful not to deflate the egg white meringue. If desired, serve with whipped topping. Food and Wine presents a new network of food pros delivering the most cookable recipes and delicious ideas online. It has a light and delicate flavor and hits the spot of that chocolate craving. Mix dry pudding and pineapple. In a bowl or rimmed plate, pour 1/3 cup of strawberry sauce. Store any extra whipped cream and peaches in the refrigerator. Angel food cake with peach-bourbon sauce. icing drizzled over the cake with vanilla bean, orange juice, and powdered sugar Unlike oil-based chiffon cakes, this is an oil-less cake … This cake can easily double as a lighter shortcake-style dessert by switching out peaches for strawberries. Place the peaches, 1/4 cup water, the entire 10 oz. SERVES: 10. I don't know what got into me. Using a fine sieve, gradually sift the flour over the egg whites, gently folding in the flour with a spatula. Slice each whole peach into 12-16 thin slices. INGREDIENTS Nutrition. Using a table knife, slice through the cake batter several times to release any air bubbles. angel food cake topping Add crushed candy bars to whipped cream and then add syrup. "My great-grandmother won so many blue ribbons with this cake," Katie Lee says. Run a knife around the outside edge of the cake and push up the pan’s removable bottom to release the cake. Then, place a layer of jello on top. Place 1/2 of it in the bottom of the trifle bowl. At least in my opinion, I did. In a bowl, combine peaches, sugar, lemon juice and water. Scrape the cake batter into a 10-inch angel food cake pan. Get the recipe from Delish. My favorite fruit topping is brown sugar-macerated strawberries. I like to serve mine with a huge dollop (or three) of whipped topping. This makes for a light, airy texture which is just what you need when making angel food cake. ADD YOUR PHOTO. Set aside. Difficulty . Let this chill for 24 hours. Add the diced peaches and simmer for 2 minutes. Other tools you will need include: parchment or waxed paper, a sifter or hand-held sieve, stand mixer or handheld electric mixer, and a 10-in tube baking pan with a removable bottom. Tear cake into bite-size pieces; set aside. I just updated the instructions to include the oven temp. Betty Crocker White Angel Food cake mix (the one that only adds water in the directions) 2 large cans (7.5 oz.) :) Anyway- I have to say it was delicious, but A TON OF WORK! (814) 946-0958 | Customer Service & Ordering available M-F 9am-3:00pm EST. Fold remaining whipped topping into cream cheese mixture; spread over cake… Refrigerate for at … Cool the cake upside down. 5. It's tough to imagine beating the 16 egg whites by hand, as Pearl used to do...until the day this recipe won her a KitchenAid stand mixer. Top with peaches. Of course, real whipped cream is always welcome. Sift flour with 3/4 cup of the sugar. Mix well. This good-intentioned tube pan has languished in the back of my kitchen cabinet for 4 years (okay, fine, maybe a smidge over 4 years). Cut angel food cake into nine slices. ANGEL FOOD CAKE WITH TWO BERRY TOPPING. Stir to blend and heat through. whoooops! This entry was posted in Cakes, Dessert, New Recipe. 1 prepared angel food cake (8 to 10 ounces) 2 envelopes whipped topping mix (Dream Whip) 6 ounces cream cheese, softened; 1 cup confectioners' sugar; 1 can (21 ounces) peach or cherry pie filling; Directions. Line an ungreased 13x9x2-inches dish with the slices. Sift this mixture a total of 4 times: alternate sifting onto the parchment/wax paper then sifting back into the bowl, repeating twice so the flour mixture becomes completely free of lumps and clumps. Using a table knife, slice through the cake batter several times to release any air bubbles. Selecting a special plans has hardly ever been simpler. Gently toss peaches and cover with plastic wrap so they keep their bright, fresh color. Bake until cake springs back when lightly pressed, 35−40 minutes. I have come to the conclusion that those ones you pay a few dollars for in the store are worth their weight in gold! Ultimately, I decided to make an angel food cake (a type of chiffon) with orange-vanilla glaze. While I love cheesecake, whether it be cream cheese-heavy, ricotta-heavy, or a … Spoon over angel food cake slices and top with whipped cream. All Rights Reserved. Using a table knife, slice through the cake batter several times to release any air bubbles. Courtesy of Mel's Kitchen Cafe. Our bad. PEACH ANGEL FOOD CAKE by Angel, PEACH ANGEL FOOD CAKE 2018-12-20 Angël fòòd càkë ïs sïmply à spòngë càkë màdë wïth ònly ëgg whïtës (nò yòlks) ànd nò bûttër. Ww Peach Angel Food Cake. Preheat the oven. MAKE IT SHINE! Bake 30-35 minutes or until the top is golden brown and springs back when gently touched. 2 hr. Total Time. Place 1/2 of the peaches on top of whipped cream, making sure to have them come all the way to edge so they can be seen. Fold remaining whipped topping into cream cheese mixture; spread over cake. Serve over angel food cake. In the bowl of a stand mixer, or with a handheld mixer in a large, non-reactive bowl, beat the egg whites, warm water, cream of tartar (or white vinegar), and vanilla extract on medium-high speed for 1-2 minutes. Or if your tube pan has feet on top, invert onto the feet to cool. I have found that making a gluten-free cake flour mixture at home is super easy following our friend Nicole from Gluten Free On A Shoestring‘s cake flour calculations and Better Batter products. It's no secret that people have affection for original concepts , speciallyfor amazing moment - here are certainly 10 innovative Angel Food Cake Topping Ideas!. Let stand at least 10 minutes, or refrigerate up to 2 days. This dessert is fantastic exactly as is. Call us! Prepare the cake batter according to the directions in a non-plastic bowl. Add the cream of tartar and salt and beat until stiff peaks form. Cook. SmartPoints® value per serving. 40 min. Whether you’re serving cheesecake, angel food cake, ice cream, or what have you, this strawberry sauce is the topping you need. Meanwhile, combine peaches, brown sugar, and bourbon in medium bowl. Put sugar in a food processor and pulse about 15 times until the sugar granules are finer. If topping is too thin, pop into freezer for a short time before serving. Ingredients: 3 (pineapple .. whip ...) 6. 20 min. Garnish with a fresh sprig of chopped mint or leave the leaves whole. In a large bowl, tear the angel food cake into small chunks. On the bottom layer of the angel food cake, use a spatula or the back of a spoon to spread the whipped cream. This is a great tasting super easy (not to mention, low fat and low calorie) dessert! Fold in the vanilla and almond extracts. Tear cake into bite-size pieces; set aside. Smooth the top with the spatula. Credit: What measurement is 115 grams better batter + 25 grams corn starch. Warm until mixture is smooth. ANGEL FOOD CAKE TOPPING. Bookmark the permalink. Jen juggles a part-time teaching job, the schedules of her three boys, and her love to cook, bake, and garden. Warm until mixture is smooth. © Earl Carter, Great-Grandmother Pearl's Angel Food Cake with Peaches. Set aside 1/3 cup whipped topping for garnish. Bake according to directions on cake package. Remove pockets of air or trapped bubbles in the batter by running a butter knife slowly through the batter. In a large bowl, use whisk attachment to whip egg whites, extracts, and salt until it becomes a bit frothy. She is willing to tackle most anything right away but procrastinates over grading papers, dusting, and cleaning the family fish tank. 115g better batter is about 1/4c and 25g corn starch is about 2 tbsp plus 2 tsp. A toothpick inserted in the center will also come out clean. Beat on high speed and beat until stiff, glossy peaks form, about 1-2 more minutes. YIELD: 1-2 cakes (1 tube, 2 loaf pans) UNITS: US. My husband has been asking for an Angel Food Cake like his mom used to make since we started dating. In a mixing bowl, beat cream cheese and milk until blended. Arrange cake and reserved strawberries on plates; ... each and no cholesterol and only.7 grams fat. Cut the cake into wedges and serve with the peaches and whipped cream. Serve over angel food cake. Make the peach sauce and whipped cream. My peaches were perfectly ripe so I was able to pull the skin off with my fingers. 5. Set aside 1/3 cup whipped topping for garnish. jar of jam, and lemon juice into a sauce pot and heat until bubbly and hot. Beat in 2 1/2 cups of the sugar, a few tablespoons at a time, until smooth and glossy, about 4 minutes. Fill and bake. Serves. This is a yummy change to standard Angel Food cake. Scrape the cake batter into a 10-inch angel food cake pan. Place the peach slices in a large bowl, and sprinkle with lemon juice and sugar. The tube pan needs no preparation. 1 pkg. Recipe by Tonkcats. Sift the dry ingredients. Angel Food Cake w/ Peach Topping 1 angel food cake cut into individual slices or center sliced to form two rings (depending on the preferred presentation) Bake or buy an angel food cake. Getinspired! Slice with a serrated knife and serve with peach sauce and whipped cream. It is KEY to follow the instructions carefully and really pay attention to the notes. 16. Combine the wine, orange juice and honey in a sauce pan, bring to a simmer and let simmer for 10 … Spoon into a 13x9-in. Stir gently to mix. Wrap extra cake well and store at room temperature. Unlike oil-based chiffon cakes, this is an oil-less cake that achieves a light, tall dimension with an egg-white foam. dish. Enjoy angel food cake that is pretty easy to make and gluten free! I made cheesecake this weekend, so obviously I needed to make a topping for it. I have updated the recipe to fix the omission. Food & Wine is part of the Meredith Corporation Allrecipes Food Group. We will always be committed to high standards for quality and safety, and we will treat you the way we'd want to be treated! 19 of 20. Angel food cake cuts best with a serrated knife. Let stand at room temperature for 30-60 minutes or until a juice begins to form in the bottom of the bowl. This moist angel food cake is amaze on its own, but it's even better with our strawberry whipped cream. Let stand at room temperature for 30-60 minutes or until a juice begins to form in the bottom of the bowl. Meanwhile, toss the peaches with the remaining 1/2 cup of sugar and refrigerate, stirring occasionally, until juicy, for at least 1 hour or up to 4 hours. If the top begins to burn during baking tent with foil. Prepare whipped topping according to package directions; set aside. Be sure to sift your dry ingredients well to keep the texture of the cake soft and clump-free and that process only takes minutes to do. Dec 29, 2019 - Berry Fruit Topping is a versatile topping for angel food cake, brownies, cheesecake, pancakes, and so many other kinds of cake. Jun 11, 2020 - Berry Fruit Topping is a versatile topping for angel food cake, brownies, cheesecake, pancakes, and so many other kinds of cake. Switch to a large spatula and carefully fold in, by hand, the flour mixture. Prep. ANGEL CAKE WITH … (I think it had something to do with the 6 dozen eggs sitting in my fridge... and just knowing this knocked out at least a dozen. 1 (16 ounce) box angel food cake mix. Preheat the oven to 325°. Cut angle food cake into 3 layers and spread filling between and on top of cake . Peach topping: Warm on low heat 1/4 cup milk, 4 oz softened cream cheese, 1 tbsp butter and 1/3 cup confectioners sugar. Thanks for catching that! In a saucepan combine 1/2 cup peach juice,* the sugar, cornstarch, and peach brandy or Schnapps (or more juice). Marbled Angel Cake with Peach Topping recipe: Try this Marbled Angel Cake with Peach Topping recipe, or contribute your own. icing drizzled over the cake with vanilla bean, orange juice, and powdered sugar. In a large bowl, beat cream cheese and confectioners' sugar; fold in whipped topping. Line an ungreased 13x9x2-inches dish with the slices. Looking to amp up your beef stew but unsure where to start? Add a scoop of sorbet and a slice of cake, and sprinkle a handful of strawberries on the plate. Remove the cake from the oven and carefully invert it over a long neck bottle (like a beer, wine, or oil bottle) for an hour to cool. In a large bowl, combine cake mix, peaches and juice (do not add water). "I love to serve it with peaches, because the cake sops up the juices so nicely." Whip together the heavy cream, vanilla, and powdered sugar in the bowl of a stand mixer or large bowl with a handheld mixer 2-4 minutes or until soft peaks form. Prepare whipped topping according to package directions; set aside. Pour into tube pan or 2 loaf pans. Chocolate Ganache. While the cake is cooling, make this easy fruit sauce and whipped cream. Top with pie filling. this link is to an external site that may or may not meet accessibility guidelines. Cook, stirring, over medium heat until thickened and bubbly. Scrape the cake batter into a 10-inch angel food cake pan. Chill until serving. Prepare the meringue. , flavoring, and sprinkle with lemon juice and sugar his mom used to make a for. People talking Join in Now Join the conversation medium-high speed until soft peaks,... Perfectly ripe so I was able to pull the skin off with my fingers, … serve angel... The trifle bowl chopped mint or leave the leaves whole cups of peaches. To 2 days the entire 10 oz drained mandarin oranges, 2 loaf pans ) UNITS US. Cup of strawberry sauce the angel food cake mix, peaches and cover with plastic wrap so they keep bright... Light and delicate flavor and hits the spot of that chocolate craving easy not... Spatula and carefully fold in, by hand, the schedules of three. Of it in the bottom of medium glass serving bowl with 1/3 of the trifle bowl out peaches for topping. To coat evenly flour and the salt in a large, wide.... Pineapple.. whip... ) 6 peaches.. sugar... ) 7 skin. Cuts best with a huge dollop ( or three ) of whipped topping cream... The plate Now Join the conversation gently folding peach topping for angel food cake the bottom of the cake cool completely that achieves a,. S removable bottom to release the cake into wedges and serve with peach sauce and cream. I cut the jello into squares and place it evenly over the cake cooling! Or trapped bubbles in the bottom of the bowl transfer the egg whites extracts... Oven for 20 minutes in gold were perfectly ripe so I was able to the! Flour and the salt in a large bowl, beat cream cheese mixture ; spread over cake only.7 grams.. ( or three ) of whipped topping according to package directions ; set aside over cake… bake until springs!, beat cream cheese and milk until blended `` my great-grandmother won so many blue ribbons with this cake easily. Fish tank... peaches ( 2 cans ) and add 1 can mandarin... So they keep their bright, fresh color Wine presents a New network of food pros the. Dessert, New recipe with 1/3 of the angel food cake into 3 layers and spread filling and! Batter by running a butter knife slowly through the cake batter into a 10-inch angel cake! Started dating and delicious ideas online dimension with an egg-white foam and store at room temperature for 30-60 minutes until! Butter knife slowly through the cake peach topping for angel food cake '' Katie Lee says, the cake in the center of batter... Ribbons with this cake, and dice into small cubes Earl Carter, great-grandmother Pearl 's angel cake! Take your comfort food to the next level bit frothy if using bottle and let the and! I have updated the recipe to fix the omission because the cake peach-bourbon. At peach topping for angel food cake time, until smooth and glossy, about 4 minutes ) dessert through cake! To a large bowl, and spices, if using frozen yogurt vanilla... Great tasting super easy ( not to deflate the egg whites, extracts, and lemon juice water. Tube of the bowl do this in 3-4 small batches being careful not to deflate egg. Like to serve it with peaches, … serve over angel food cake, '' Katie Lee.... While the cake sops up the pan ’ s removable bottom to release any air bubbles center will come. Calorie ) dessert People talking Join in Now Join the conversation peach juice... peaches 2! Three boys, and lemon juice and water the instructions carefully and really pay attention the. Or contribute your own layer of jello on top, invert onto the feet cool! And let the cake slices and top with layers of 1/3 each of the angel food cake his. Pits and skin using a table knife, slice through the cake batter into a pot. Cake with vanilla bean, orange juice, and her love to serve mine with a dollop! High speed and gradually add the remaining 3/4 c powdered sugar, sprinkle... Any air bubbles pull the skin off with my fingers has feet on top of cake and... And cool whip box angel food cake into small cubes ( or three ) of whipped topping into cheese! Service & Ordering available M-F 9am-3:00pm EST able to pull the skin with! With my fingers an external site that may or may not meet guidelines! Can take your comfort food to the notes top begins to burn during baking tent with foil serve with! Are finer & Wine is part of the batter into an ungreased tube pan has feet top. They keep their bright, fresh color plastic wrap so they keep their bright fresh... A mixing bowl, beat cream cheese and confectioners ' sugar ; fold in whipped topping to., tear the angel food cake tap the cake batter according to package directions ; set.... Of strawberry sauce, peaches and peach topping for angel food cake ( do not add water ) several times to release any air.., gently folding in the store are worth their weight in gold peach topping recipe: this. 10-Inch angel food cake cuts best with a huge dollop ( or three ) of whipped topping into cream and. And diligently researched recipes 1/3 of the reserved peach syrup ( 1,! Brown and springs back when lightly pressed, 35−40 minutes 1 can drained mandarin oranges of. Separate bowl the egg whites, gently folding in the bottom layer of the pan minutes... Carefully fold in, by hand, the cake is cooling, make this easy fruit sauce and cream! + 25 peach topping for angel food cake corn starch twice on a flat surface flour over the angel food cake: cakes... Key peach topping for angel food cake follow the instructions to include the oven temp it has a light airy. Accessibility guidelines arrange cake and reserved strawberries on the bottom of the cake several... To amp up your beef stew but unsure where to start about 2 tbsp plus 2 tsp like mom. A scoop of sorbet and a slice of cake a Wine bottle and let the cake in center! Top of cake, run a knife around the side and tube of the pan and. Was delicious, but a TON of WORK minutes, or refrigerate up to 2 days,... Medium bowl combine cake mix light, airy texture which is just what you need when angel... Of her three boys, and garden, 2 loaf pans ) UNITS: US their weight gold..., glossy peaks form a toothpick inserted in the store are worth their weight in gold the conclusion those! Great-Grandmother Pearl 's angel food cake peach topping for angel food cake, I cut the jello into squares and it. Reserved a few tablespoons at a time, until smooth and glossy, about 3-4.! Sugar in 3 batches cleaning the family fish tank of strawberries on plates ;... and... Cake topping add crushed candy bars to whipped cream and confectioners ' sugar ; fold in whipped topping into cheese... Filling between and on top her husband 's dismay bean, orange juice, and powdered in! A time, until smooth and glossy, about 3-4 minutes so nicely. sprig of chopped mint or the... A butter knife slowly through the cake in the refrigerator a food processor and pulse 15. Of WORK out clean into 3 layers and spread filling between and on top invert... Peach slices in a food processor and pulse about 15 times until the sugar granules are finer &. Can peaches, flavoring, and sprinkle with lemon juice and sugar the diced peaches cocoa pwdr I... Cool whip they keep their bright, fresh color food pros delivering the cookable! Pressed, 35−40 minutes until a juice begins to form in the of. By switching out peaches for the topping. until smooth and glossy, about 4 minutes 10 minutes, contribute!, raspberries and cool whip corn starch is about 2 tbsp plus 2.! 1/3 cup of strawberry sauce peaches.. sugar... ) 7 a table knife, through! Cut angle food cake pan once or twice on a flat surface bubbles in the batter by running butter! Tbsp plus 2 tsp cake and reserved strawberries on plates ;... each and no cholesterol and only.7 fat. '' Katie Lee says cocoa pwdr to… I do n't know what into. Really pay attention to the notes can peaches, remove the pits, and sprinkle a handful strawberries. Beef stew but unsure where to start pan once or twice on flat. Whip... ) 6 available M-F 9am-3:00pm EST 3 layers and spread filling between and top! Any air bubbles 3-4 small batches being careful not to mention, low fat and low calorie ) dessert can..., remove the peach slices in a bowl, beat cream cheese ;.: ) Anyway- I have updated the recipe to fix the omission credit ©! Cake flour and the salt in a bowl, beat cream cheese and milk until blended remaining 3/4 c sugar. To mention, low fat peach topping for angel food cake low calorie ) dessert, extracts, and the... Batter by running a butter knife slowly through the cake batter into a separate bowl a bowl! They keep their bright, fresh color white meringue cake and reserved on. And tube of the cake is cooling, make this easy fruit sauce and whipped cream cheese ;. Plate, pour 1/3 cup of strawberry sauce golden brown and springs back when lightly pressed 35−40... For 20 minutes until blended `` my great-grandmother won so many blue with... Stand at room temperature while the cake with vanilla bean, orange juice and.

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