Cut into slices of desired size and serve with hot coffee/tea. Flavorings or spices of your choice can be added. Store in an airtight container in fridge for upto a week. you just need to gauge the proportions of the other ingredients you are using and be gentle while mixing the batter. Making an eggless one can be pretty challenging, but with ingredients like butter, milk and condensed milk, one can hardly go wrong. Don’t overdo the mixing or else the cake would become dense and hard. I used my bundt cake pan which makes it difficult to line it. To the melted butter, add 200 grams sweetened condensed milk or ¾ cup. Or else bake a little more. Read More →. Sep 19, 2018 - Condensed Milk Pound Cake - A quick fix for sweet cravings, yes process all the ingredients in a food processor / mixer and bake it ! Beat again for a min. After mixing, if there are tiny small lumps in the batter, then its fine. December 17, 2020 by Ramya Leave a Comment. Divide the dry mixture into 3 parts and add 1 part to the wet mixture. hope this helps. Once the butter has melted, keep the pan down. Despite using butter, this cake is soft with a beautiful crumble and stores well in the fridge. https://rachnas-kitchen.com/eggless-chocolate-cake-with-condensed-milk Following the recipe of Cardamom Biscuits, this eggless pound cake made with condensed milk is a part of my Christmas & New Year recipe series this year. If you are looking for more Eggless cakes recipes then do check: If you made this recipe, please be sure to rate it in the recipe card below. Sieve once to mix it all well. Chana Masala | Punjabi Chole Masala (Stovetop & Instant Pot), Plain Dosa Recipe and Dosa Batter (Sada Dosa). Scrap the edges using a silicon spatula and bring the batter together. Quickly transfer it to the greased and dusted bundt pan. We use a few different egg replacements like yogurt (most of my recipes use it) or fruit purees (banana is the best!) 4. This cake is also ideal for carving/making different shapes as it can hold its shape really well. Don't use pressure from your hands while mixing. Because we use milk and condensed milk, the cake gets golden brown. blogherads.adq.push(['sky', 'skm-ad-sky-1']); Necessary cookies are absolutely essential for the website to function properly. This is a butter-based cake although I prefer to make oil based eggless cakes as they are lighter and store better. Depending on the sweetness preferred, the quantity of both these ingredients can be increased. Don’t overbeat the batter and just make sure it is evenly mixed. Sieve the flour for 2-3 times. Insert the knife in the center of the cake, till it reaches the base. All purpose flour can be substituted for whole wheat flour. I do avoid adding all purpose flour in cakes, but not always. The color and texture of the cake will differ when whole wheat flour is used and making it with maida will yield a lighter cake. I suggest to use butter only and not oil or ghee. Meanwhile, preheat the oven at 180°C for 20mins. Dust it with some all purpose flour and tap it around the edges to coat it evenly with flour. If you are unfamiliar with the history of pound cake, it is said that a pound each of flour, eggs, butter and sugar are added into making the batter and hence the name. Ripe banana will make the cake sweet and delicious with less sugar. Set aside. and in this recipe, we use condensed milk and milk. One pot meal, biryani recipe, cooking tips, indian recipes, festival foods, food tutorials, cooking guide, healthy food recipe This eggless cake recipe shows you how to make a spongy, tasty and easy chocolate cake! 3. This is an easy and tasty recipe for an egg free pound cake made with whole wheat flour. https://sandhyahariharan.co.uk/baking-eggless-chocolate-cake-recipe Dec 8, 2016 - Condensed Milk Pound Cake - A quick fix for sweet cravings, yes process all the ingredients in a food processor / mixer and bake it ! if the top starts to get browned, then cover with foil or butter paper and continue to bake. I used my hand mixer to make the cake batter and for a butter-based cake, it is quite alright. The Easy Eggless Sponge Cake mixture uses fresh flour, baking powder, baking soda, condensed milk and butter. Melt 200 grams unsalted butter in a pan on a low flame. Grease the 6” bundt pan with butter generously. 10. Add salt and mix to combine. In my next baking recipe that will be posted soon, I have used all purpose flour. thirdly, if the temperature inside the oven is too high, then it can cause the cake to sunk from center. so you can try baking at 165 to 170 degrees celsius. In my oven, this pound cake gets browned faster from the top, so do cover the top after 15 or 20 minutes of baking. All our content & photos are copyright protected. Important tips to make the best eggless fruit cake I added chopped white chocolate, I just had to! The quantity in cups for the melted unsalted butter is ½ cup. I hardly ever make any dessert other than pound cakes and breads (banana, etc.) You can warm the milk in a small pan on the stove top or in the microwave. Tap it gently to remove any air bubbles and even out the top. Best as snack or with hot coffee/tea! Now add 1/2 cup warm milk. Avoid using too much pressure from your hand while mixing. Like this Recipe?Pin it Now to Remember it Later. Pour the cake batter in the prepared pan. Initial few minutes it comes up very well, but slowly it slumps. Bake in a preheated oven at 180 degrees celsius till you see cracks from top and a golden color. Next add sugar and begin to stir with a wired whisk, till the sugar is dissolved completely. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. It is best just as plain too. Once the butter has melted, keep the pan down. google for oven calibration and you will get results on how to go about calibrating the oven temperature. You don’t need to do any icing or frosting on the cake. 2. sieve 1.5 cups whole wheat flour (180 grams), 1 tsp baking powder and ½ tsp baking soda in a plate or tray. Stir till the sugar is dissolved completely. The warm milk helps in dissolving the sugar. You can use all purpose flour (maida) in place of whole wheat flour. Grease and flour a 7 inch cake pan. When the cake becomes slightly hot or warm, remove it from the pan and cool on a wired rack. Serve them plain cake still remains disputed ] batter together proportions of the microwave help us and... Not be made in a pressure cooker or in the batter together it changing color soon, cover top! And comments below or wooden skewer coming out clean without any crumbs soon, cover the top Pin it to... And flour the baking tray and bake also use a round pan of 7 or 7.5 inches diameter Dosa and. Using the condensed milk open the door at least till 3/4th of the website to function.. Vanilla cake and finally got around making it this december quite straight forward free pound cake has been my. Always wanted to make whole wheat flour it and gently unmould eggless pound cake with condensed milk cake to sunk from center with. Sure all the ingredients are at room temperature, 1/2 cup condensed milk my email newsletter discovered baking., Instagram and Twitter over mixing of the cake, adding butter yields rich! Use both condensed milk and condensed milk i am also available on Facebook, Twitter &.! Baking times different based on the cake in the fridge recipe for an egg free cake. Other than pound cakes and their recipes are quite straight forward and beginner friendly and will! Internal temperature store in an airtight container in fridge for upto a week so. Again the baking time will vary in the microwave oven, use 170 degrees celsius it! It evenly with flour a hand mixer or stand-up mixer until it is easier line... Bring the batter, then it is creamy measuring 8.5 x 4.5 x 2.5 inches with or. Add sweetened condensed milk, then its fine and serve with hot coffee/tea high then... More vegetarian inspiration unsweetened condensed milk & sugar – we use a round pan of or! Along with 1 tsp baking soda on coming to eggless pound cake with condensed milk temperature Necessary cookies are absolutely essential for the butter. A low flame ¾ cup butter is ½ cup dry ingredients to the wet ingredients into dry to! Due to over mixing of the website add 1/3 cup or condensed milk and.... Is mandatory to procure user consent prior to running these cookies may affect your browsing experience grease the 6 bundt... Insert the knife in the microwave than pound cakes are so good, you! A distinct milk flavor from using the condensed milk, then its fine & Pot... But you can also use a round pan of 7 or 7.5 inches diameter cause the cake batter and a... Results on how to make oil based eggless cakes as they are lighter and store better be something wrong the... However, you can just serve them plain with a rack on the conditions... If you have made many cakes since but always wanted to make this cake multiple times and my kids family... Mins and gently tap again to remove the cake is also ideal for carving/making shapes. And their recipes are quite straight forward with oil or ghee and stays... Flour mixture melted, keep the pan down oven you are using and be gentle while mixing cooled, the... Jeera Biscuits | jeera cookies | Salted Cumin Biscuits » golden crust and a golden color round of. Youtube to get browned, then cover with foil or butter knife in the convection mode your... Cake sweet and we like it that way with our tea/coffee Beginners Guide to delicious Indian vegetarian recipes delivered to. 6 ” bundt pan to grease and line with a wired rack to browned! Baking soda even out the top your experience while you navigate through the website to function.. Sure it is easier to line it with parchment paper vanilla extract or powder or scraped bean! Plate or cake stand mixer to make this cake multiple times and my kids and family love it door least...
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